The charcoal lights easily and heats up quickly allowing you to start cooking your food after 10 minutes. You will not need firelighters or fuel.
The wood used to make this charcoal comes from sustainably managed broadleaf woodlands, these woods are either being coppiced or thinned. Coppicing means the trees and shrubs are cut down then allowed to grow again for a number of years. This method of woodland management has been practised in Britain for at least 6,000 years. All of the native broadleaf trees will regenerate in this way.